The Crown Inn, a 17th Century Inn, is AA approved, listed in The Good Pub Guide and is situated in the village of Church Enstone
Run by Tony and Caroline Warburton, Tony is an award winning Chef with many years experience and prepares and cooks all the food on the premises.
Menus for lunch and dinner change daily, and fresh local produce is used, with fish and seafood a specialty. Meat and game come from local farms, fruit, vegetables and eggs all sourced locally.
Behind the bar you find traditional cask Ales brewed locally by Hook Norton Brewery,two other guest Ales varied regularly , Blenheim mineral water, and fine wines which are excellent value for money.
